Gold Fish (4.5kg) Chinese Curry Sauce Concentrate
Weight : 4.5kg
Ingredients (Allergens in bold): Wheat Flour, Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder (12%) (Coriander, Tumeric, Cumin, Garlic, Salt, Chick Pea, Chilli, Mustard, Fenugreek, Black Pepper, Fennel, Star Anise), Salt, Water, Flavour Enhancer (Monosodium Glutamate), Coconut Cream (1.5%), Onion Powder, Spice (0.5%).
|Of which saturates||10.7g|
|Of which sugars||1.6g|