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Goldfish Chinese Curry Sauce
SKU
CUR305
£2.25
In stock
New packaging, same great flavours! For those after a milder curry experience.
Weight : 405g
Ingredients (Allergens in bold):
fortified wheat flour (wheat flour, calcium, carbonate, iron, niacin, thiamin), vegetable oil (rapeseed oil, anti foaming agent (E900), palm oil, curry powder (12%) (coriander, tumeric cumin, gram flour, salt, fenugreek, black pepper, chilli, garlic, fennel seed, mustard. star anise), salt, water, flavour enhancer: monosodium glutamate, coconut cream (1.5%), onion powder, spice (0.5%)
Per 100g | |
---|---|
Energy | 99kCal 409kJ |
Fat | 7.47g |
Of which saturates | 20.3g |
Carbohydrates | 7.17g |
Of which sugars | 0.17g |
Protein | 1.5g |
Salt | 1.037g |
Categories: Sauces & Paste, Curry Sauce, Goldfish
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