Nipponham Japanese Style Sausage
Weight : 200g
Ingredients (Allergens in bold): Pork 88%, pork fat, salt, potato starch, dextrose, sucrose, stabiliser: Diphosphates; spices, flavour enhancer: monosodium glutamate; antioxidant: ascorbic acid; preservative: sodium nitrate; natural sheep casing, smoke.
|Of which saturates||12.0g|
|Of which sugars||1.1g|