Master Kang Noodle - Black Pepper Beef

Weight : 5*104g

Ingredients (Allergens in bold): Wheat Flour (66%), Palm Oil, Tapioca Starch, Salt, Acidity Regulator (E501, E500), Thickener (E412), Colour (E101) Seasoning Powder: Palm Oil, Salt, Sugar, Flavouring Enhancer (E621, E631, E627), Garlic Powder, Coconut Powder, Artifical Beef Flavour (Yeast Extract, Salt, Sugar, Spice (onion, Ginger, Cinnamon, White Pepper Powder, Fennel Powder)), Onion Powder, Pepper, Clove, Star Aniseed, Colour (E150d)

Per 100g
Energy	1383kCal 330kJ
Fat	13.9g
Of which saturates	6g
Carbohydrates	44.7g
Of which sugars	4g
Protein	6.4g
Salt	2.04g