Kam Kee Cured Duck Breast

SKU
DMEATKK110
£7.80
In stock
Cured Duck breast, steam for 15 mins and enjoy.

Weight : 155g

Ingredients (Allergens in bold): Duck, Rose Wine (Salt, Rose, Water, Sugar, Sorghum), Wheat Flour, Sesame Oil, Soyabean, Water, Salt, Preservatives (E211, E250, E251), Flavour Enhancers (E631,E627).

Per 100g
Energy477kCal 1964kJ
Fat33.9g
Of which saturates18.1g
Carbohydrates12.6g
Of which sugars12.6g
Protein30.3g
Salt6.6g



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